Celebrate a wedding with a croquembouche, a traditional French wedding “cake”. Croquembouche is normally made of cream puffs filled with whipped cream or pastry cream, glazed with chocolate and assembled in a cone formation with caramel. However, you can be creative and create your own croquembouche with macarons, donuts, russian tea cakes, etc. It also works great as a centerpiece for a dessert table or any event.
French Macaron Croquembouche
Celebrate a wedding with a croquembouche, a traditional French wedding “cake”. Croquembouche is normally made of cream puffs filled with whipped cream or pastry cream, glazed with chocolate and assembled in a cone formation with caramel. However, you can be creative and create your own croquembouche with macarons, donuts, russian tea cakes, etc. It also works great as a centerpiece for a dessert table or any event.
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